The Quintessential Traveler
Homestay on Lake Titicaca

Lake Titicaca, the highest navigable body of water in the world, is a unique landscape whose people still stick to traditional lifestyles. While I decided to take a day trip to the islands, my friends and travel buddies, Amrita Singh and Rachelle Bergeron chose to stay at the home of a family on one of the islands for one night.  Guest bloggers Amrita and Rachelle were nice enough to share this incredible experience…

Electricity was not guaranteed and we would undoubtedly spend the night huddled under a blanket, shivering.  Despite our guidebook’s account of the rugged conditions, we decided to venture to Amantani Island for an overnight stay with a local family.


Following a visit to the Floating Islands and a three-hour boat ride, we arrived on Amantani Island. 

Our host mother, Celia, met us at the dock.  She was a short woman with deeply tanned skinned, rosy cheeks and a welcoming smile. She spoke no English and we spoke only a handful of Spanish, which was not much use anyways, since the islanders speak Aymara.  After exchanging pleasantries via smiles and hand gestures, we walked through the hilly island to Celia’s house. 


Celia took us through a small courtyard to our room.  With four twin beds, our room was much bigger than I expected, and could have easily passed for a 20$/night quadruple room at a hostel. But the view from the window was priceless.

Immediately after entering our room, we scanned the wall and flipped a switch – let there be light! There was electricity after all! Although we didn’t tour the rest of the house, I’m quite positive our room was at least twice as big as the other few rooms that house Celia’s extended family.

After our long boat ride and the hike to the house, it was only natural that we were in need of a restroom. After asking for “el baño,” we were led outside the small gate of the house and around the corner, where we walked about 100 ft. up a dirt path to an outhouse!

After “freshening up,” we headed to the kitchen, a small hut in Celia’s courtyard where the women of the household were cooking over a fire. Like so many households in the US, the kitchen appeared to be the hub of the house. Abuela (grandmother) was constantly tending to the fire and family members stopped in and out throughout the day.


Laid out on the kitchen table was an Andean tea service: a thermos of hot water, a bowl of coca leaves, and springs of “muña,” which the local people refer to as mint. The mate de muna was delicious and tasted like a combination of chamomile and mint.  Never having developed a taste for coca tea, muna was a welcome alternative for me. 

Celia served us large bowls of the quinoa soup for lunch, which was some of the best quinoa soup we had in Peru!  We also were treated to a plate of boiled potatoes served with sliced tomatoes and a huge piece of delicious fried cheese – so good!!   After some persuasion, Celia’s school-aged son and daughter joined us at the table and even sang us a song.

After  a brief rest, Celia knocked on our door. She led us to the local school where we joined our guide and hiked to the top of the island to watch the sunset. While the sun sank behind the Bolivian mountains, we each made a wish and walked around the temple at the top of the mountain three times, following our guide’s advice that doing so would ensure a wish come true.  Someone must have wished for an incredible view, as the sunset over Lake Titicaca was unbelievably gorgeous!

After the sun went down, we hiked back to Celia’s house, where we asked – via ridiculous hand motions, of course - if we would help cook dinner.  We were put to work peeling bite-sized potatoes, but didn’t mind at all as the kitchen fire kept us warm. Dinner was tasty corn soup, followed by rice and potatoes in a corn curry-ish sauce that seemed to be made from the same base as the soup. 

After dinner, Celia and her daughter hurried up to our room with a large bag of clothes.  The village hosts a party every evening for the tourists staying on the island, and we were all to dress in traditional island clothing!  Celia added many layers of colorful clothing – a petticoat, full skirt, blouse and a wide belt and shawl – on top of the jeans and sweatshirts we were already wearing. 

 

We then hiked up to the village school, which had transformed into a dance hall complete with live traditional music.  The other island tourists and their host mothers all attended.  All of the women wore layers of colorful clothing featuring beautiful floral embroidery, while the men sported drab-colored ponchos and hats. Celia kept us dancing throughout the entire night.  Whenever we dared to sit down and catch our breath, Celia would grab our hands and take us to the dance floor. During the last song of the evening, the tourists and host mothers all joined hands and danced in a huge circle. It was the perfect ending to an amazing day! 

It was pitch black outside when we left the party – there are no streetlights on the island!  With the help of two small flashlights, we stumbled along the rocky path to Celia’s house while craning our necks to stare at the starry sky.  We were still warm from dancing when we arrived at our room, so before our body temperatures had a chance to drop, we quickly bundled up into every item of clothing that we had and hopped into bed, piling on several heavy blankets. 


We awoke to a beautiful view of the sunrise through our window.  After a breakfast of tea and pancakes with jam. With a warm hug we bid farewell to our wonderful host mother and the beautiful Amantani Island. Without a doubt, it was an unforgettable experience. 

Recipe for a Perfect Pisco Sour

Pisco

The Pisco Sour is the Peruvian  national drink and can be quite delicious when made right.  Much to our surprise, the  secret ingredient that makes the drink have a creamy consistency is egg white! Vegans beware!  Our friend Cristina, who we met in Machu Picchu, was nice enough to invite the 4 of us girls to her place in Lima to show us how to make a Pisco Sour.

Here is Cristina’s recipe for Pisco Sour:

Ingredients:

3 parts Peruvian Pisco (quebranta grape is better)
1 1/2 parts lemon juice (key lime juice in USA)
1 parts sugar syrup or sugar
1 egg white
Dry cinnamon or “Angostura Bitter” for decoration

Directions:

1. Pour the Pisco, lemon juice and syrup on a jar blender with enough ice to double the volume (aprox. 25 ice cubs)

2. Blend on high. Add one egg white and blend again.

3. Serve. Pour a drop of Angostura bitter or dry cinnamon on each glass. Serve in a cocktail glass.

Tip: to make the sugar syrup just put ½ cup of sugar in a pot with 3 tbs of water, bring to a slow boil (always stirring), and cook until all the sugar has dissolved. Let the syrup cool before mixing with the Pisco and lime juice.

Enjoy and say “Viva el Peru Carajo!!!”

Rain Sweat and Tears: Climbing Huayna Picchu

Machu Picchu, one of the new Seven Wonders of the World, known as the lost city of the Incas, was one the main reason for our trip to Peru.  The 3 day Inca trail was sold out, so we thought we would be smart and buy our train tickets to  Machu Picchu in advance. Our trip to Machu Picchu was a sure lesson to always expect the unexpected. Here’s my account of our day.

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Day 1 in Cuzco—Sorojchi!

Cusco, ancient capital city of the great Incas, beautiful, quaint and historic.  We flew in to Cuzco at 8 in the morning. Standing at 11,152 feet above sea level, I had been forewarned about altitude sickness and as a precaution and taken some altitude sickeness pills with me. Driving to our hotel up narrow cobblestone lanes, I could not understand what all the fuss was about. After some heated argument with the taxi driver about the correct fare, my fellow travellers and I grabbed our suitcases and began walking up the cobblestone steps to our hotel.  Now, I consider myself to be in pretty decent cardiovascular shape,  but after just a few steps I felt like I had been sprinting. I sat down in my hotel and slowly my head started to swoon.  

A little wooziness was not going to stop me from exploring the city. We walked around the central Plaza de Armas taking pictures with pasted smiles on when in  reality it felt like with each step we had a a ton of bricks on our backs.  It may sound extreme, but there was so much pressure inside my head I felt like my brain was going to explode. I could not help but wonder why anyone would recommend  this place to a traveller!

Sorojchi, or Soroche, is caused by low oxygen at high altitude. It hits you slowly, often with nausea, headaches, dizziness and fatigue. Some are lucky enough to  get by without feeling any symptoms, but for the unlucky few that do get Soroche, there are a few remedies.

1. Coca Tea

Mate de Coca is made with an infusion of the raw leaves fo the coca plant and hot water.  It is served in the Andean region to alleviate the symptoms of altitude sickness. Like green tea, it is tasteless and a refreshing. It provides a stimulant similar to coffee. My friends noted that it smells a little “fishy.” The tea is free at every hotel and hostel and it is easily available in all restaurants.

2. Altitude Sickness Medication


  • Acetazolamide (NC.Diamox)
    1 tablet every 12 hours, 24 hours before the trip.
    Half a tablet every 12 hours until the third day in high elevations
  • Paracetamol
    1 tablet every 8 hours, in case of headache.
  • Ibuprofen
    1 400 mg pill before the trip and in case of headaches that don’t lessen with Paracetamol, take one Ibuprofen every 12 hours after meals (it may produce stomach ache).

Altitude sickness pills can be prescribed in the U.S., but are available over the counter in any pharmacy in Peru.

3. R & R

Meds may have some effect on the severity of altitude sickness, but the best way to get over the symptoms is to take it easy the first day or so. Sip some coca tea, and sleep off the symptoms. Give yourself a day of rest and you will notice that you have acclimatized well, and are ready to take on the Inca Trail, Machu Picchu or any other adventure thrown at you.

Happy Travels!

Temples of Angkor

Going to Cambodia was such a wonderful experience. It is a beautiful country with so much history and the people are so warm and friendly. I wanted to go to Cambodia because I had watched a documentary on temples of Angkor, but it was so much more than I had imagined. It is amazing to believe that such a great civilization was just lost to the jungle. Here’s a little about some of the temples.

Angkor Thom Entrance

The Entrance to Angkor was lined with devas on one side and asuras on the other, churning the sea of milk.  Some were decapitated. It was a very impressive entrance

Bayon (Ankgor Thom)

The first temple we went to was the Bayon temple. It was built in the 12th or 13th century A.D. by king Jayavarman VII, or as our guide Chang used to say “Jah-yaa—var-man sewan” It was a mahayana buddhist temple built in honor of the Bodhisattva Avalokiteshwara who is depicted with 5 faces. The whole temple has “gopurams” of Avalokiteshwara and was one of the most beautiful out of all the temples.  It was later converted into a Hindu temple by a Hindu king in honor of Brahma.

Angkor Wat

So my camera died before I got to Angkor Wat, such a shame! but I will upload a video!

Koulen Mountain

A giant statue of Buddha was etched on to the top of this mountain. People still come pray. It was a bit of a drive out of the city, but it was a nice way to see the countryside and the way people live.

1000 Lingas

One thousand small Shiva lingas all along the river bed. A bit downstream there is a waterfall. the idea is that the river passes through the lingas, like an abhishekham, and you stand beneath the waterfall and receive all the blessings. It was amazing to see how they must have meticulously carved each of the lingas into the rock.

Bantey Srei


A very old hindu temple. While it is breaking apart and dilapadated, the architecture is very beautiful, and the reliefs depicting Hindu mythology are very intricate and interesting to look at. I received a full Hinduism 101 crash course. All the things I should have remembered from Bal Vihar. :)

Ta Prohm

Think Lara Croft,  Tomb Raider. This temple was made famous by that film. Unlike the other temples, all of the trees in Ta Prohm could not be removed because  some of the roots were so deeply embedded in the temple’s foundation that if they attempted to remove them, the whole temple would collapse. It was unbelievable. Much quieter and less crowded than the other temples, it felt like I was in a scene from the jungle book. The trees were massive and they had just swallowed the temple whole. I can’t imagine what the temple must have looked like when it was first discovered. At the same time, it was sad to think of a great time in the Khmer empire that was just lost and abandoned considering how much time and energy must have been spent to construct these temples.

A Touching Sight

Cambodians are still feeling the effects of the civil war. Victims of landmines form bands and play outside of each temple, selling CDs and relying on tips for money. The traditional Khmer music was beautiful. The country has gone through so much hardship, and the Angkor temples are the country’s main source of revenue. But I also saw many people come to the ruins to pray. The country is a predominately Buddhist one, and I found it interesting that they were praying at Hindu temples, but I realized how intimately connected the people are to their ancient past and how closely tied the two religions are, especially in Cambodia.

There are hundreds of temples in Cambodia, but these are the most magnificent and my personal favorites. After 3 days of temple-hopping (I just made up a new term!) we were all templed out, but I would have liked to stay and explore the cities, museums and culture more. I would love to go back some day. 

HELP university treated us to a 5-course gourmet Chinese dinner. This is some kind of boiled  cucumber with a clear soup inside. It was interesting…

HELP university treated us to a 5-course gourmet Chinese dinner. This is some kind of boiled cucumber with a clear soup inside. It was interesting…

[Flash 10 is required to watch video]

This is a video I never uploaded. It shows the bustle of touristy Jalan Petaling. We came here on one of my first days in Malaysia as a “girl’s shopping trip”. You can see a man roasting chestnuts, people selling fruit (Rambutan,) and vendors selling knockoff purses and shoes. It was fun!

UFOs and drugs

A few months ago, my dad came to India and he checked out the possibility for laser eye surgery. My mother, having glasses for most of her life, was very keen on it and asked him to check it out in India because she heard it was much cheaper. My dad was very impressed with the facilities and the doctor, Dr. Kadambi, who apparently is a pioneer in the laser eye surgery industry, he even has a machine named after him. I would be a medical tourist! Medical tourism is becoming more and more popular in Bangalore. Just the other day I ran in to a Canadian lady in a wheelchair at Mantri mall who said she came to India for an angioplasty. My aunt tells me that medical tourism has become so popular that they sell it in packages (flight +hotel+surgery). These procedures are cheaper in India, but the doctors are the best in the world and the facilities are just as good as any place in the States. So we came to India, and somehow my mother did not end up doing the surgery, but I did. I wasn’t really afraid because I heard it was a quick procedure that would take only 15 minutes. My grandmother, however, took us to the Kempamma temple and bought me two “eyes” to bless my eyes. Then she made me pray in her puja room the morning before the surgery and put vibudhi on both my eyes. I thought this was all quite silly, but it was sweet at the same time. When I actually went in to get the surgery, and I saw all the technicians with their surgical masks and costumes, I freaked out. I wantd to run out of the place screaming. I had worn glasses for more than 12 years, I don’t mind them. I can continue wearing glasses. Would I miss them? So many thoughts were racing through my mind and I kept calming myself down by saying that the worse that could possibly happen is that my eyesight could get a little more blurry. I lay down on the surgical table and my heart was racing and my stomack was doing flips. I felt like I was on a roller-coaster. Before I knew it, the UFOs were upon me. Their bright white lights held me in my place. They clamped my eyelids back and put drops in my eyes. The lights drew closer and I felt pressure on my eyes. Shortly, my vision blurred and blackened. All I was seeing was psychedelic red, green and white lights bouncing around. The noise of lasers coupled with the doctor’s singing and numbers being called out made me wonder, is this is what it feels like to be high on drugs? In just a few seconds, my vision came back, and I could see drops of water and gauze on my eye as the doctor was cleaning it. One eye was done, no glasses ever again! Before the surgery, I couldn’t even read the top line of the eye chart, now I can read five! While it is quite amazing that I can see clearer than I can ever remember seeing, I have to admit, this was the most bizarre experience I have ever been through.

Boony, the tuktuk driver! We were walking out of our Apsara dance show in Siem Reap and wanted to find dinner when we came across Boony. He was a polite,  fair-skinned man dressed quite professionally with a button-down shirt and grey slacks. While we were riding to town, he asked us if we needed a ride to Angkor. He told us that tonight’s ride would be free if we used him again tomorrow. How sad, we didn’t need a ride to Angkor, and the ride to town was only a dollar. He dropped us off for dinner and politely asked us if he would like us to wait for him. My mom told him, we’ll see, if you are  here we can wait. “Don’t worry,” Boony says, ” I can wait long time.”
We ate leisurely, a delicious, dinner of  noodles and pizza for a total of 5 US dollars. As we exit the restaurant, Boony was standing there smiling, and he greeted us, “How was your dinner?”  On the ride back we decided to pay him 2 dollars instead of 1.
The next day, as we went out for dinner, Boony was sitting in his tuktuk waiting for us.   He took us to Central Market and asked whether we would like him to wait. We said if you are here, we  will go with you. Boony said, “Don’t worry, I see you again.” 
We shopped and bought some t-shirts and souvenirs  and when we were done we walked outside to try and find Boony, but he was nowhere to be found. A little disappointed, we walked around, got foot massages for $3 each, and sat down at a restaurant for dinner. We were sitting in a restaurant by a balcony and it was raining outside. The rain brought a cool breeze, which was very relieving after a hot day at the temples. The meal was delicious and just as I ordered dessert I looked outside and  saw a man sitting in a tuk tuk. I thought it was Boony, but wasn’t sure. I looked again and he waved at me. I waved back and my heart just melted. He searched for us, found us eating and was waiting for us in the rain. All for a dollar.  We walked outside and asked him, “How did you find us?” He chuckled and responded, “Today is my lucky day.” No Boony, you are wrong. We were the lucky ones.
Boony was so polite sweet and gentle, and was working in the rain to earn a few extra dollars. In the off season it is probably very difficult to find customers and make ends meet, but Boony does it with a smile on his face. We told Boony we were leaving the next day, and were very sad  that we wouldn’t see him again. He bid us farewell and with that gentle smile said, “Maybe if you have time, you come back again.”

Boony, the tuktuk driver! We were walking out of our Apsara dance show in Siem Reap and wanted to find dinner when we came across Boony. He was a polite,  fair-skinned man dressed quite professionally with a button-down shirt and grey slacks. While we were riding to town, he asked us if we needed a ride to Angkor. He told us that tonight’s ride would be free if we used him again tomorrow. How sad, we didn’t need a ride to Angkor, and the ride to town was only a dollar. He dropped us off for dinner and politely asked us if he would like us to wait for him. My mom told him, we’ll see, if you are  here we can wait. “Don’t worry,” Boony says, ” I can wait long time.”

We ate leisurely, a delicious, dinner of  noodles and pizza for a total of 5 US dollars. As we exit the restaurant, Boony was standing there smiling, and he greeted us, “How was your dinner?”  On the ride back we decided to pay him 2 dollars instead of 1.

The next day, as we went out for dinner, Boony was sitting in his tuktuk waiting for us.   He took us to Central Market and asked whether we would like him to wait. We said if you are here, we  will go with you. Boony said, “Don’t worry, I see you again.” 

We shopped and bought some t-shirts and souvenirs  and when we were done we walked outside to try and find Boony, but he was nowhere to be found. A little disappointed, we walked around, got foot massages for $3 each, and sat down at a restaurant for dinner. We were sitting in a restaurant by a balcony and it was raining outside. The rain brought a cool breeze, which was very relieving after a hot day at the temples. The meal was delicious and just as I ordered dessert I looked outside and  saw a man sitting in a tuk tuk. I thought it was Boony, but wasn’t sure. I looked again and he waved at me. I waved back and my heart just melted. He searched for us, found us eating and was waiting for us in the rain. All for a dollar.  We walked outside and asked him, “How did you find us?” He chuckled and responded, “Today is my lucky day.” No Boony, you are wrong. We were the lucky ones.

Boony was so polite sweet and gentle, and was working in the rain to earn a few extra dollars. In the off season it is probably very difficult to find customers and make ends meet, but Boony does it with a smile on his face. We told Boony we were leaving the next day, and were very sad  that we wouldn’t see him again. He bid us farewell and with that gentle smile said, “Maybe if you have time, you come back again.”